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Menu
food
Appetizers
SOUP OF THE DAY

12
Topping of the day
SMOKED SALMON

18
Sweet potato and nutmeg muffin, lemon and beet cream cheese, maple chips, lemon jelly
TOMATE DI BUFALA

14
Tomatoes, bufala mozzarella, basil pesto, balsamic caramel
BEEF TARTARE

20
4 oz, AAA beef terderloin, shallots, parsley, capers, pickles, fried shallots, mustard, green pepper
Escargot Flakey pastry

16
Creamy white wine sauce, Pachino semi-dried tomatoes, pesto, Brie cheese
SAKU TUNA TARTAR

19
4oz, shallots, capers, pickles, parsley, black sesame, spicy mayonnaise
BEETROOT CARPACCIO

14
Shallots, old-fashioned mustard vinaigrette, basil pesto, goat cheese, pine nuts
STARTER OF THE DAY

Ask your server to find out.
TAPAS
SALADS
KIDS
Served with ice cream for dessert
classics
must-haves
Flat bread pizzas
VEGETARIAN
GLUTEN FREE
Please mention any allergies to your server.
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